Challah Bread

Name: Challah Bread
Ingredients: Kevin Lee Jacobs (www.kevinleejacobs.com); Ingredients for two 12- to 15-inch loaves; 1 1/3 cups warm water; 1 tablespoon active dry yeast; 1/3 cup granulated sugar; 3 tablespoons good quality olive oil; 1 tablespoon kosher salt; 3 large organic eggs, beaten; 5 cups all-purpose flour (plus a little more for dusting the work-surface); Egg wash: 1 well-beaten egg; Optional toppings: poppy seeds or sesame seeds

Challah Bread was pinched from <a href="http://www.agardenforthehouse.com/2014/01/my-best-challah-bread/" target="_blank">www.agardenforthehouse.com.</a>

INGREDIENTS

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Kevin Lee Jacobs (www.kevinleejacobs.com)

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Ingredients for two 12- to 15-inch loaves

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1 1/3 cups warm water

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1 tablespoon active dry yeast

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1/3 cup granulated sugar

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3 tablespoons good quality olive oil

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1 tablespoon kosher salt

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3 large organic eggs, beaten

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5 cups all-purpose flour (plus a little more for dusting the work-surface)

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Egg wash: 1 well-beaten egg

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Optional toppings: poppy seeds or sesame seeds

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