Chaffle Pepperoni Pizzas Recipe
"Chaffle pizza made with mozzarella, almond flour, and egg is a perfect gluten-free, low-carb, and keto substitute for regular pizza, that tastes delicious and is quick to make...."
INGREDIENTS
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aluminum foil
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Chaffle:
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3/4 cup shredded mozzarella cheese, divided
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1 large egg
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1 tablespoon almond flour
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1/4 teaspoon dried oregano
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1/4 teaspoon dried basil
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1/4 teaspoon garlic powder
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1/8 teaspoon red pepper flakes
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Topping:
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4 tablespoons no-sugar-added marinara sauce (such as Newman's Own®)
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6 slices pepperoni, quartered
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1 pinch dried basil (optional)
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