INGREDIENTS
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2 pounds ground beef
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1 pound ground pork
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1/4 cup club soda
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2 1/2 teaspoons salt
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2 teaspoons granulated garlic
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2 teaspoons black pepper
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1/2 teaspoon baking soda
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2 slices white bread, crusts removed, ripped into small pieces
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Vegetable oil, for greasing
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Rolls, split
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Thinly sliced onions
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Kajmak (Serbian Cheese Sauce), recipe follows
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Prepared avjar ( red pepper and eggplant sauce)
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1 pound cream cheese
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1 pound feta cheese
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1 pound sour cream
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1/2 pound butter, softened (optional)