Central Valley Chicken

Name: Central Valley Chicken
Ingredients: 8 chicken thighs; 1 cup apricot jam; 3-4 tablespoons soy sauce; 1 tablespoon honey or maple syrup; 1 ½ tablespoons dijon mustard; ¼ cup finely diced onions; 2 teaspoons garlic powder; 1 teaspoon ground ginger; salt and black pepper to taste

"A sweet and savory dinner recipe!..."

INGREDIENTS

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8 chicken thighs

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1 cup apricot jam

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3-4 tablespoons soy sauce

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1 tablespoon honey or maple syrup

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1 ½ tablespoons dijon mustard

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¼ cup finely diced onions

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2 teaspoons garlic powder

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1 teaspoon ground ginger

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salt and black pepper to taste

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