Center Cut Tenderloin Roast

Name: Center Cut Tenderloin Roast
Prep time: 5 min
Cook time: 30 min
Yield: 2
Ingredients: 1 1/2 teaspoons kosher salt; 1 1/2 teaspoons freshly ground black pepper; 1 teaspoon freshly ground cumin; 1 to 1 1/4-pound tenderloin roast cut from the center of the whole tenderloin; 1 teaspoon vegetable oil

Center Cut Tenderloin Roast was pinched from <a href="http://www.foodnetwork.com/recipes/alton-brown/center-cut-tenderloin-roast-recipe/index.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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1 1/2 teaspoons kosher salt

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1 1/2 teaspoons freshly ground black pepper

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1 teaspoon freshly ground cumin

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1 to 1 1/4-pound tenderloin roast cut from the center of the whole tenderloin

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1 teaspoon vegetable oil

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