"Fresh celery lightens this guacamole and adds some serious crunch, while chiles add some serious heat...."
INGREDIENTS
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4 avocados, chopped
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1 celery stalk, finely chopped
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2 serrano chiles, seeds removed if desired, finely chopped
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2 cloves garlic finely grated
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3 tablespoons fresh lime juice
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¼ small red onion, chopped, divided
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½ cup chopped fresh cilantro, plus leaves for serving
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Kosher salt