Celery and Marcona Almond Salad

Name: Celery and Marcona Almond Salad
Ingredients: 1/2 cup Marcona almonds, coarsely chopped; 1-1/2 Tbs. fresh lemon juice; more as needed; Kosher salt and freshly ground black pepper; 2 Tbs. extra-virgin olive oil; 6 large ribs celery, trimmed and sliced inch thick (about 4 cups), plus 1/2 cup leaves from the inner stalks; 1 4- to 6-oz. chunk Parmigiano-Reggiano

Celery and Marcona Almond Salad was pinched from <a href="http://www.finecooking.com/recipes/celery-marcona-almond-salad.aspx" target="_blank">www.finecooking.com.</a>

INGREDIENTS

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1/2 cup Marcona almonds, coarsely chopped

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1-1/2 Tbs. fresh lemon juice; more as needed

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Kosher salt and freshly ground black pepper

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2 Tbs. extra-virgin olive oil

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6 large ribs celery, trimmed and sliced inch thick (about 4 cups), plus 1/2 cup leaves from the inner stalks

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1 4- to 6-oz. chunk Parmigiano-Reggiano

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