Caviar Torte With Champagne Onions Recipe
"Appetizer torte has layers of red onions sauteed in Champagne with cream cheese, hard-boiled eggs, avocado, and topped with caviar. It is a great way to stretch your caviar investment without breaking the bank. This makes enough for a crowd, but you may easily cut it in half for smaller parties...."
INGREDIENTS
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1 cup finely chopped red onion
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1 cup Champagne
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2 (8-ounce) packages cream cheese, whipped
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16 eggs, hard-cooked, coarsely chopped
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1/2 cup mayonnaise
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1 teaspoon salt
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1/2 teaspoon white pepper
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4 large, ripe avocados, mashed
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1/2 clove garlic, minced
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2 teaspoons fresh lemon juice
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1/2 ounce black caviar or lumpfish roe
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Water crackers
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