INGREDIENTS
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4 tbsp. butter
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1 onion, chopped
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2 large carrots, peeled and chopped
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2 celery stalks, chopped or thinly sliced
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1 small head cauliflower, chopped
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1 c. chopped mushrooms
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kosher salt
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Freshly ground black pepper
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1/4 c. Freshly Chopped Parsley
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2 tbsp. chopped fresh rosemary
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1 tbsp. chopped fresh sage or 1 tsp. ground sage
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1/2 c. vegetable or chicken broth
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