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Cauliflower salad with dill dressing

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INGREDIENTS
1 cauliflower head,
a pinch of salt, dressing:
2 heads of the lower part of the bold leaves of dill,
1 tablespoon
juice of ½ lemon,
5 tablespoons cold pressed olive or sunflower oil,
100 ml . water,
2 pinches of sea salt,
1 tablespoon finely chopped dill
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