Cauliflower "Rice"
"This is my method for making "rice" from cauliflower. If you haven't tried it, you must! It tastes very mild. It can be used under a sauce, such as crab imperial or chicken ala king, or as the base for a dish such as fried "rice" or a "rice" salad. It does not work well as a substitute for rice in casseroles where the function of the rice is to absorb liquid. Watch the Demonstration Video of How to Make Cauliflower "Rice"..."
INGREDIENTS
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1 head cauliflower (or however much you want)
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