"This cauliflower pumpkin mash is made with creamy mascarpone and topped with vanilla granola and pecans. A healthier alternative to sweet potato casserole!..."
INGREDIENTS
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1 medium head cauliflower, stems discarded, broken into small florets
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1 cup packed roasted pumpkin (or other squash like butternut, kabocha, buttercup, etc.)
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4 ounces mascarpone
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1 teaspoon vanilla bean paste
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2 tablespoon almond/coconut milk
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1/2 teaspoon cinnamon
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pinch kosher salt
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1/3 cup Udi's vanilla granola
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2 tablespoons chopped pecans