Cauliflower Mac 'n' Cheese Is the Ultimate Comfort Dish

"The cauliflower gives this dish an even richer, cheesier taste...."

INGREDIENTS
3 tbsp.

olive oil, divided, plus more for baking dish

1 lb.

cavatappi or other short pasta

1

medium-sized head cauliflower (about 2 pounds), cored and thinly sliced

4

cloves garlic, sliced

1

large yellow onion, thinly sliced

Kosher salt and freshly ground black pepper

4 oz.

extra-sharp white Cheddar cheese, grated (about 1 cup)

2 oz.

Parmesan cheese, grated (about 1/2 cup)

1/4 tsp.

mustard powder

Pinch cayenne pepper

1 1/2 c.

panko breadcrumbs 

1/2 c.

fresh flat-leaf parsley, chopped

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