"This easy cauliflower recipe is a tasty twist on the classic cheese soup. Made with cauliflower, bacon, cheese, and a splash of cream. Low Carb and Keto...."
INGREDIENTS
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3 tablespoons butter, (divided)
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4 slices bacon, (diced)
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1 yellow onion, (diced)
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2 to 3 large carrots, (cut into 1/8-inch rounds)
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1 head (about 1 to 1.5 pounds) cauliflower (cut up into florets)
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3 cloves garlic, (minced)
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1/2 teaspoon dried thyme
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1/2 teaspoon chili powder
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1/4 cup chopped fresh parsley
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salt and fresh ground pepper (to taste)
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4 cups low sodium chicken broth, (you can also use vegetable broth, bone broth, beef broth, etc...)
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1 cup heavy cream
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1 cup shredded cheddar cheese
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1/4 teaspoon ground nutmeg
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1/4 cup shredded cheddar cheese, (for garnish, optional)
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1 teaspoon dried chives, (for garnish, optional)