Cauliflower Au Gratin

Name: Cauliflower Au Gratin
Prep time: 25 min
Cook time: 5 min
Yield: 8
Ingredients: 6 tablespoons butter, cubed; 4 ounces cooked ham, chopped; 1 to 2 garlic cloves, minced; 1 head cauliflower, broken into florets; 1-1/2 cups heavy whipping cream; 2 tablespoons all-purpose flour; 1/4 teaspoon salt; 1/4 teaspoon pepper; Dash cayenne pepper; 1-1/2 cups shredded Swiss cheese; 2 to 3 tablespoons minced fresh parsley

Cauliflower Au Gratin was pinched from <a href="https://www.tasteofhome.com/recipes/cauliflower-au-gratin/" target="_blank" rel="noopener">www.tasteofhome.com.</a>

"This dish will make a vegetable lover out of anyone. Whenever I serve it, everyone just raves about it and asks for the recipe. Sometimes I'll substitute broccoli for all or half of the cauliflower, and it tastes just as good! —Jacki Ricci, Ely, Nevada..."

INGREDIENTS

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6 tablespoons butter, cubed

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4 ounces cooked ham, chopped

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1 to 2 garlic cloves, minced

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1 head cauliflower, broken into florets

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1-1/2 cups heavy whipping cream

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2 tablespoons all-purpose flour

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1/4 teaspoon salt

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1/4 teaspoon pepper

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Dash cayenne pepper

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1-1/2 cups shredded Swiss cheese

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2 to 3 tablespoons minced fresh parsley

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