Cathedral Cookies
"Children love the colorful marshmallows in these festive confections, which look like stained glass when they're sliced. They practically light up the room from the serving platter at our holiday parties. —Carol Shaffer, Cape Girardeau, Missouri..."
INGREDIENTS
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1 cup (6 ounces) semisweet chocolate chips
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2 tablespoons butter
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1 large egg, room temperature, lightly beaten
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3 cups pastel miniature marshmallows
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1/2 cup chopped pecans or walnuts
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1 cup sweetened shredded coconut
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