Catfish 'N' Chips

Name: Catfish 'N' Chips
Yield: 4
Ingredients: 1 pound fresh or frozen skinless catfish fillets; 1 teaspoon chili powder or paprika; 1/2 teaspoon salt; 1/4 teaspoon dried dillweed; 1/4 teaspoon ground black pepper; 2 small sweet potatoes (10 oz.); 1 medium Yukon gold potato; 1 tablespoon canola oil; 1/3 cup buttermilk; 2/3 cup panko (Japanese-style bread crumbs); 2 cloves garlic, minced; Fresh dill sprigs (optional); Malt vinegar (optional)

Catfish 'N' Chips was pinched from <a href="http://www.recipe.com/catfish-n-chips/" target="_blank">www.recipe.com.</a>

"Try this healthy and delicious spin on classic fish and chips. Catfish fillets are covered in panko crumbs and served with delicious Yukon gold potatoes...."

INGREDIENTS

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1 pound fresh or frozen skinless catfish fillets

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1 teaspoon chili powder or paprika

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1/2 teaspoon salt

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1/4 teaspoon dried dillweed

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1/4 teaspoon ground black pepper

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2 small sweet potatoes (10 oz.)

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1 medium Yukon gold potato

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1 tablespoon canola oil

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1/3 cup buttermilk

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2/3 cup panko (Japanese-style bread crumbs)

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2 cloves garlic, minced

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Fresh dill sprigs (optional)

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Malt vinegar (optional)

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