Catalina Taco Salad Recipe

Name: Catalina Taco Salad Recipe
Prep time: 15 min
Cook time: 10 min
Yield: 12
Ingredients: Ingredients; 1-1/2 pounds lean ground beef (90% lean); 3 cups (12 ounces) shredded cheddar cheese; 1 can (15 ounces) pinto beans, rinsed and drained; 2 medium tomatoes, seeded and chopped; 1 large onion, chopped; 1 bunch romaine, torn; 1 package (12 ounces) corn chips; 1 bottle (24 ounces) Catalina salad dressing

Catalina Taco Salad Recipe was pinched from <a href="http://www.tasteofhome.com/Recipes/Catalina-Taco-Salad" target="_blank">www.tasteofhome.com.</a>

INGREDIENTS

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Ingredients

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1-1/2 pounds lean ground beef (90% lean)

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3 cups (12 ounces) shredded cheddar cheese

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1 can (15 ounces) pinto beans, rinsed and drained

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2 medium tomatoes, seeded and chopped

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1 large onion, chopped

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1 bunch romaine, torn

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1 package (12 ounces) corn chips

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1 bottle (24 ounces) Catalina salad dressing

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