CAT HEAD BISCUITS

Name: CAT HEAD BISCUITS
Ingredients: 1½ cups all-purpose flour; 1½ cups cake flour; 1 tablespoon baking powder; ½ teaspoon baking soda; 3/8 teaspoon salt*; 8 tablespoons (1 stick) salted* butter, cut into ½-inch pieces and softened; 4 tablespoons vegetable shortening, cut into ½-inch pieces; 1¼ cups buttermilk (I’ve been buying Organic Valley lowfat cultured buttermilk)**

CAT HEAD BISCUITS was pinched from <a href="http://kattyskitchen.wordpress.com/2012/10/28/katty-head-cat-head-biscuits/" target="_blank">kattyskitchen.wordpress.com.</a>

INGREDIENTS

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1½ cups all-purpose flour

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1½ cups cake flour

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1 tablespoon baking powder

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½ teaspoon baking soda

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3/8 teaspoon salt*

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8 tablespoons (1 stick) salted* butter, cut into ½-inch pieces and softened

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4 tablespoons vegetable shortening, cut into ½-inch pieces

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1¼ cups buttermilk (I’ve been buying Organic Valley lowfat cultured buttermilk)**

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