Cast Iron Skillet Garlic & Brown Sugar Pork Chops

Name: Cast Iron Skillet Garlic & Brown Sugar Pork Chops
Yield: 2
Ingredients: 2 large thick-cut bone-in pork loin chops, 1 inch thick, (about 1 lb. each); 4 Tbl. butter; Rub Mix:; 1/4 cup dark brown sugar; 1/2 tsp. Slap Ya Mama cajun seasoning; 1/2 tsp. salt; 1/2 tsp. coarse ground black pepper; 1/2 tsp. garlic powder; 1/2 tsp. paprika

Cast Iron Skillet Garlic & Brown Sugar Pork Chops was pinched from <a href="http://wildflourskitchen.com/2016/02/22/cast-iron-skillet-garlic-brown-sugar-pork-chops/" target="_blank" rel="noopener">wildflourskitchen.com.</a>

INGREDIENTS

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2 large thick-cut bone-in pork loin chops, 1 inch thick, (about 1 lb. each)

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4 Tbl. butter

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Rub Mix:

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1/4 cup dark brown sugar

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1/2 tsp. Slap Ya Mama cajun seasoning

•

1/2 tsp. salt

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1/2 tsp. coarse ground black pepper

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1/2 tsp. garlic powder

•

1/2 tsp. paprika

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