Cast-Iron Skillet Cinnamon Rolls

Name: Cast-Iron Skillet Cinnamon Rolls
Ingredients: Sweet Roll Dough (recipe below); 1/2 cup plus 4 tablespoons unsalted butter, softened and divided; 3/4 cup firmly packed light brown sugar; 2 tablespoons ground cinnamon; 4 ounces cream cheese, softened; 1 1/2 cups confectioners' sugar; 4 tablespoons whole milk; 1/2 teaspoon vanilla extract; Ingredients; 3 1/2 to 3 3/4 cups all-purpose flour; 1 (1/4-ounce) package active dry yeast; 1/2 cup whole milk; 1/2 cup sour cream; 6 tablespoons unsalted butter, cubed; 1/3 cup sugar; 2 teaspoons kosher salt; 1 large egg, lightly beaten

Cast-Iron Skillet Cinnamon Rolls was pinched from <a href="http://www.tasteofthesouthmagazine.com/cast-iron-skillet-cinnamon-rolls-a-recipe-from-southern-cast-iron/" target="_blank">www.tasteofthesouthmagazine.com.</a>

"Yield: approximately 10 rolls..."

INGREDIENTS

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Sweet Roll Dough (recipe below)

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1/2 cup plus 4 tablespoons unsalted butter, softened and divided

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3/4 cup firmly packed light brown sugar

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2 tablespoons ground cinnamon

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4 ounces cream cheese, softened

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1 1/2 cups confectioners' sugar

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4 tablespoons whole milk

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1/2 teaspoon vanilla extract

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Ingredients

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3 1/2 to 3 3/4 cups all-purpose flour

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1 (1/4-ounce) package active dry yeast

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1/2 cup whole milk

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1/2 cup sour cream

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6 tablespoons unsalted butter, cubed

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1/3 cup sugar

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2 teaspoons kosher salt

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1 large egg, lightly beaten

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