INGREDIENTS
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1 (28 ounce) can diced tomatoes
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1 tablespoon olive oil
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1 onion, minced
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salt
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3 garlic cloves, minced
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1⁄8 teaspoon red pepper flakes
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1 lb meatloaf mix (ground beef, and 8 ounces ground pork. for spicier flavour increase the amount of red pepper flakes )
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8 ounces curly-edged lasagna noodles, broken into 2-inch lengths (10)
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1 (8 ounce) can tomato sauce
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1 ounce parmesan cheese, grated (1/2 cup)
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pepper
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8 ounces whole milk ricotta cheese (about 1 cup)
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1⁄4 cup minced fresh basil