Cashew Chicken

Name: Cashew Chicken
Prep time: 35 min
Yield: 4
Ingredients: 2 tablespoons toasted sesame oil; 1 package (20 oz) boneless skinless chicken breasts, cut in 1/2-inch strips; 1 medium green or red bell pepper, cut in strips; 6 green onions, thinly sliced on the bias, whites and greens separated; 1 cup Progresso™ reduced sodium chicken broth (from 32-oz carton); 1/4 cup oyster sauce; 1 tablespoon soy sauce; 1 tablespoon chile garlic sauce; 2 tablespoons rice vinegar; 2 tablespoons cornstarch; 1/2 cup roasted salted cashews; 2 cups cooked white rice

Cashew Chicken was pinched from <a href="http://www.tablespoon.com/recipes/cashew-chicken/8cc67caf-3f4a-4e0b-b85f-d8d4235bac8c" target="_blank">www.tablespoon.com.</a>

"Don’t wait for delivery, make classic Chinese cashew chicken at home with this insanely easy and delicious recipe that comes together quickly in a single skillet (fortune cookies not included)...."

INGREDIENTS

•

2 tablespoons toasted sesame oil

•

1 package (20 oz) boneless skinless chicken breasts, cut in 1/2-inch strips

•

1 medium green or red bell pepper, cut in strips

•

6 green onions, thinly sliced on the bias, whites and greens separated

•

1 cup Progresso™ reduced sodium chicken broth (from 32-oz carton)

•

1/4 cup oyster sauce

•

1 tablespoon soy sauce

•

1 tablespoon chile garlic sauce

•

2 tablespoons rice vinegar

•

2 tablespoons cornstarch

•

1/2 cup roasted salted cashews

•

2 cups cooked white rice

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes