INGREDIENTS
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1/2 cup Low Sodium Soy Sauce
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1 Tablespoon Rice Vinegar
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1 Tablespoon Packed Brown Sugar
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2 Tablespoons Oyster Sauce
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1/2 teaspoon Toasted Sesame Oil
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3 Tablespoons Vegetable Oil
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6 whole Boneless, Skinless Chicken Thighs, Cut Into Small Cubes
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Kosher Salt To Taste
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1 Tablespoon Chopped Garlic
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1 Tablespoon Chopped Fresh Ginger
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1 whole Green Bell Pepper, Chopped
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1/4 cup Sherry Or Chicken Broth
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2 Tablespoons Cornstarch
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1/2 cup Drained Canned Water Chestnuts, Coarsley Chopped
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1 cup Unsalted Cashews (be Sure To Use Unsalted)
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2 whole Green Onions, Thinly Sliced
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Cooked Rice Or Noodles, For Serving (if Desired)
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