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Carrots and Yams a l'Orange
INGREDIENTS
•
1 tbsp water
•
1 tsp lemon juice
•
1/2 cup orange juice
•
1 tsp cornstarch
•
1 tsp orange peel, grated
•
2 cups yams or sweet potatoes, thinly sliced
•
1 cup carrots, sliced
•
2 tbsp slivered almonds or pecan pieces
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