Carrot, Yellow Beet, and Apple Slaw with Caraway Seed Dressing

Name: Carrot, Yellow Beet, and Apple Slaw with Caraway Seed Dressing
Yield: 4
Ingredients: 6 medium multicolored carrots (about 10 ounces), peeled; 4 small golden beets (about 8 ounces), peeled; 1 Fuji apple; 1/2 cup full-fat Greek yogurt; 1/4 cup mayonnaise; 2 tablespoons apple cider vinegar; 2 teaspoons honey; 3/4 teaspoon whole caraway seeds; 1 teaspoon kosher salt, plus more to taste; 1/2 teaspoon freshly ground black pepper, plus more to taste; 5 leaves Tuscan kale, thick stems removed, thinly sliced crosswise

Carrot, Yellow Beet, and Apple Slaw with Caraway Seed Dressing was pinched from <a href="http://www.epicurious.com/recipes/food/views/carrot-yellow-beet-and-apple-slaw-with-caraway-seed-dressing-56389807?" target="_blank">www.epicurious.com.</a>

"Nutty caraway adds a pop of flavor to this sweet combination of apples, beets, and carrots...."

INGREDIENTS

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6 medium multicolored carrots (about 10 ounces), peeled

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4 small golden beets (about 8 ounces), peeled

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1 Fuji apple

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1/2 cup full-fat Greek yogurt

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1/4 cup mayonnaise

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2 tablespoons apple cider vinegar

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2 teaspoons honey

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3/4 teaspoon whole caraway seeds

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1 teaspoon kosher salt, plus more to taste

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1/2 teaspoon freshly ground black pepper, plus more to taste

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5 leaves Tuscan kale, thick stems removed, thinly sliced crosswise

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