Carrot Salad with Chick Peas Almonds and Feta - Cooking Classy

Name: Carrot Salad with Chick Peas Almonds and Feta - Cooking Classy
Ingredients: 1 1/2 lbs medium carrots, (peeled and sliced about 1/6-inch thick); 1 (15 oz) can chick peas (drained and rinsed); 1/2 cup raisins (golden or red); 1/2 cup sliced almonds, (toasted); 4 oz feta, (crumbled); 1/4 cup minced fresh parsley; 1/4 cup minced fresh mint; 1/4 cup olive oil; 3 Tbsp fresh orange juice + 1/2 orange zest; 3 Tbsp fresh lemon juice + 1/2 tsp zest; 1 1/2 Tbsp honey; 1 tsp minced garlic; 1 tsp ground cumin; 3/4 tsp paprika; 1/2 tsp ground cinnamon; 1/2 tsp ground ginger; 1/2 tsp ground coriander; Salt

"Carrot Salad - tender carrots are brimming with the fresh, spiced Moroccan flavors. A unique yet favorite salad recipe you'll love!..."

INGREDIENTS

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1 1/2 lbs medium carrots, (peeled and sliced about 1/6-inch thick)

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1 (15 oz) can chick peas (drained and rinsed)

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1/2 cup raisins (golden or red)

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1/2 cup sliced almonds, (toasted)

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4 oz feta, (crumbled)

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1/4 cup minced fresh parsley

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1/4 cup minced fresh mint

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1/4 cup olive oil

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3 Tbsp fresh orange juice + 1/2 orange zest

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3 Tbsp fresh lemon juice + 1/2 tsp zest

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1 1/2 Tbsp honey

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1 tsp minced garlic

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1 tsp ground cumin

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3/4 tsp paprika

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1/2 tsp ground cinnamon

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1/2 tsp ground ginger

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1/2 tsp ground coriander

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Salt

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