Carrot Poke Cake Recipe

Name: Carrot Poke Cake Recipe
Yield: 1 (9x13) cake
Ingredients: Carrot Cake; 1 (15.25 oz) box carrot cake mix plus ingredients needed to make cake: egg, oil and water; 1 (22 oz) container cream of coconut* only contains 16.9 oz cream of coconut; Frosting; 1 ( 8 oz) package cream cheese softened to room temperature; 1/4 cup (1/2 stick) unsalted butter softened to room temperature; 3 (1 oz) packages instant cheesecake pudding mix; 3/4 cup powdered sugar; 1/4 cup caramel sauce I just used jarred caramel ice cream topping; 1 (8 oz) package Cool Whip thawed; Toppings; Drizzle of caramel; sweetened coconut flakes; pecan pieces

Carrot Poke Cake Recipe was pinched from <a href="http://showmetheyummy.com/carrot-poke-cake-recipe/" target="_blank">showmetheyummy.com.</a>

"Cake mix kicked up a notch to make this Carrot Poke Cake Recipe! Carrot cake is drizzled with cream of coconut then smothered in a homemade caramel cheesecake cool whip frosting...."

INGREDIENTS

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Carrot Cake

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1 (15.25 oz) box carrot cake mix plus ingredients needed to make cake: egg, oil and water

•

1 (22 oz) container cream of coconut* only contains 16.9 oz cream of coconut

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Frosting

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1 ( 8 oz) package cream cheese softened to room temperature

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1/4 cup (1/2 stick) unsalted butter softened to room temperature

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3 (1 oz) packages instant cheesecake pudding mix

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3/4 cup powdered sugar

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1/4 cup caramel sauce I just used jarred caramel ice cream topping

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1 (8 oz) package Cool Whip thawed

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Toppings

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Drizzle of caramel

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sweetened coconut flakes

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pecan pieces

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