Carrot Orzo Risotto

Name: Carrot Orzo Risotto
Ingredients: ½ medium onion, cut into thirds; 6 oz. peeled carrots; 2 garlic cloves, chopped; 1 tbsp. light stick butter such as Land O Lakes Light Butter Salted or regular butter; 1 tsp. olive oil; 1 cup orzo (if you can find whole wheat, use that); 1 ½ cups water; 1 ½ cups low sodium chicken broth; ¼ cup grated parmesan cheese; 2 tbsp. chopped green onion; 1 tsp. minced fresh rosemary; 1 tsp. lemon zest

Carrot Orzo Risotto was pinched from <a href="http://fooddonelight.com/carrot-orzo-risotto/" target="_blank">fooddonelight.com.</a>

INGREDIENTS

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½ medium onion, cut into thirds

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6 oz. peeled carrots

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2 garlic cloves, chopped

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1 tbsp. light stick butter such as Land O Lakes Light Butter Salted or regular butter

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1 tsp. olive oil

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1 cup orzo (if you can find whole wheat, use that)

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1 ½ cups water

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1 ½ cups low sodium chicken broth

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¼ cup grated parmesan cheese

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2 tbsp. chopped green onion

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1 tsp. minced fresh rosemary

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1 tsp. lemon zest

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