Carrot Ginger Soup Recipe (Easy to Make!) - Foolproof Living

Name: Carrot Ginger Soup Recipe (Easy to Make!) - Foolproof Living
Ingredients: 1 ½ lbs carrots (peeled or scrubbed and cut into 1-inch chunks); 2 tablespoon vegetable oil (Only to be used for the roasted version of this soup); 1 teaspoon Kosher salt (Only to be used for the roasted version of this soup); ½ teaspoon ground black pepper (Only to be used for the roasted version of this soup); 1 tablespoon of vegetable oil; 1 large yellow onion (chopped); 3 cloves of garlic (grated); 2 teaspoons fresh ginger (grated); 2 cups of vegetable broth (or chicken broth); 2 cup of water; 1 tablespoon apple cider vinegar; 1 teaspoon Kosher salt; 1/2 teaspoon Black pepper; Chives; Dollop of creme fraiche

"Creamy carrot ginger soup recipe made 2 ways. This is the best healthy carrot soup recipe flavored with fresh ginger & garlic. Easy to make!..."

INGREDIENTS

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1 ½ lbs carrots (peeled or scrubbed and cut into 1-inch chunks)

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2 tablespoon vegetable oil (Only to be used for the roasted version of this soup)

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1 teaspoon Kosher salt (Only to be used for the roasted version of this soup)

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½ teaspoon ground black pepper (Only to be used for the roasted version of this soup)

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1 tablespoon of vegetable oil

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1 large yellow onion (chopped)

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3 cloves of garlic (grated)

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2 teaspoons fresh ginger (grated)

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2 cups of vegetable broth (or chicken broth)

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2 cup of water

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1 tablespoon apple cider vinegar

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1 teaspoon Kosher salt

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1/2 teaspoon Black pepper

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Chives

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Dollop of creme fraiche

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