Carrot Ginger Soup

Name: Carrot Ginger Soup
Ingredients: 2 tablespoons olive oil; 1 large yellow onion (peeled and diced); 2 cloves garlic (peeled and thinly sliced); 1 (2-inch) piece fresh ginger (peeled and grated); 2 pounds carrots (peeled and cut into 1-inch pieces); 4 cups chicken stock; 1/4 teaspoon red pepper flakes; 2 teaspoons honey; 1 lime (juice and zest); 1/2 cup Greek yogurt (to garnish); 1/2 cup parsley (chopped, to garnish); Kosher salt and freshly ground black pepper (to taste)

Carrot Ginger Soup was pinched from <a href="http://chewrecipes.com/carrot-ginger-soup-clinton-kelly/" target="_blank">chewrecipes.com.</a>

INGREDIENTS

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2 tablespoons olive oil

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1 large yellow onion (peeled and diced)

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2 cloves garlic (peeled and thinly sliced)

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1 (2-inch) piece fresh ginger (peeled and grated)

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2 pounds carrots (peeled and cut into 1-inch pieces)

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4 cups chicken stock

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1/4 teaspoon red pepper flakes

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2 teaspoons honey

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1 lime (juice and zest)

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1/2 cup Greek yogurt (to garnish)

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1/2 cup parsley (chopped, to garnish)

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Kosher salt and freshly ground black pepper (to taste)

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