Carrot-Ginger Soup

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INGREDIENTS
4 cupslow-sodium vegetable broth
1 smallyellow onion, chopped
3 clovesgarlic, finely chopped
2 tspfresh grated ginger
1 lbcarrots, coarsely chopped
1 medyukon gold potato, cut in 1 inch cubes
1 tsplemon juice
1 Tbspchopped chives
Low far sour cream for garnish
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