Carrot-Ginger Cupcakes with Spiced Cream Cheese

Name: Carrot-Ginger Cupcakes with Spiced Cream Cheese
Ingredients: 1pkg. (16 oz.) pound cake mix; 3/4cup shredded carrots; 1Tbsp. ground ginger; 1tsp. ground cinnamon, divided; 1/2cup PLANTERS Walnut Pieces, toasted; 1pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened; 2cups thawed COOL WHIP Whipped Topping

Carrot-Ginger Cupcakes with Spiced Cream Cheese was pinched from <a href="http://www.kraftrecipes.com/recipes/carrot-ginger-cupcakes-spiced-cream-94519.aspx?cm_mmc=eml-_-rbe-_-20130319-_-1099" target="_blank">www.kraftrecipes.com.</a>

"Cupcakes are the hottest trend in baking, and these flavor-packed treats, blanketed with creamy frosting are sure to be a hit with kids of all ages...."

INGREDIENTS

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1pkg. (16 oz.) pound cake mix

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3/4cup shredded carrots

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1Tbsp. ground ginger

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1tsp. ground cinnamon, divided

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1/2cup PLANTERS Walnut Pieces, toasted

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1pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened

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2cups thawed COOL WHIP Whipped Topping

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