Carrot Cheesecake Muffins

Name: Carrot Cheesecake Muffins
Yield: 15
Ingredients: 2 c. flour; 2 tsp. baking powder; 1/2 c. brown sugar; 1/3 c. oil; 1/2 c. milk; 2 eggs; 2 tsp. cinnamon; 1/4 tsp. salt; 1 c. shredded carrots; 4 oz. cream cheese, softened; 2 Tbsp. sugar; 1/2 tsp. vanilla; 2 c. Cinnamon Toast Crunch cereal, crushed; 4 Tbsp. butter, melted

Carrot Cheesecake Muffins was pinched from <a href="http://insidebrucrewlife.com/2012/09/carrot-cheesecake-muffins-src/" target="_blank">insidebrucrewlife.com.</a>

"Carrot muffins with a cheesecake center and a Cinnamon Toast Crunch streusel...."

INGREDIENTS

•

2 c. flour

•

2 tsp. baking powder

•

1/2 c. brown sugar

•

1/3 c. oil

•

1/2 c. milk

•

2 eggs

•

2 tsp. cinnamon

•

1/4 tsp. salt

•

1 c. shredded carrots

•

4 oz. cream cheese, softened

•

2 Tbsp. sugar

•

1/2 tsp. vanilla

•

2 c. Cinnamon Toast Crunch cereal, crushed

•

4 Tbsp. butter, melted

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes