""Carrots, spiced sweetly! This recipe is a little heavier than a souffle, but equally as scrumptious and rich!"..."
INGREDIENTS
•
2 1/2 cups sliced carrots
•
1 tablespoon butter
•
3 eggs
•
1 cup white sugar
•
1/3 cup milk
•
1/2 teaspoon salt
•
1 teaspoon ground cinnamon
•
1 teaspoon ground nutmeg
•
1 teaspoon vanilla extract