Carrot Cake Waffle Breakfast Sandwich

Carrot Cake Waffle Breakfast Sandwich was pinched from <a href="http://www.eatingwell.com/recipes/carrot_cake_waffle_sandwich.html" target="_blank">www.eatingwell.com.</a>

"Carrot cake for breakfast? Why not! This innovative healthy waffle breakfast-sandwich recipe uses whole-grain frozen waffles instead of bread and has a carrot cake-like filling made with reduced-fat cream cheese, shredded carrot, raisins and walnuts sweetened with a touch of maple syrup. Even better, it’s ready in 5 minutes!..."

INGREDIENTS
2 whole-grain frozen waffles
2 tablespoons reduced-fat cream cheese (Neufchâtel)
1/2 cup shredded carrot
2 tablespoons raisins
1 tablespoon chopped walnuts
2 teaspoons pure maple syrup
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