Carrot Cake Roll

Name: Carrot Cake Roll
Prep time: 15 min
Cook time: 20 min
Yield: 1 (114 g)
Ingredients: 2/3 cup all-purpose flour; 2 tablespoons cornstarch; 1 teaspoon baking powder; 1/2 teaspoon ground cinnamon; 3 eggs, separated; 1/2 cup honey; 1/2 teaspoon lemon extract; 1/2 teaspoon vanilla extract; 1 cup grated carrot; 1/4 teaspoon cream of tartar; 8 ounces cream cheese, softened; 2 tablespoons honey; 1/2 teaspoon vanilla extract; 1/2 cup chopped raisins (optional); 2 tablespoons coconut

Carrot Cake Roll was pinched from <a href="http://www.food.com/recipe/carrot-cake-roll-167572" target="_blank">www.food.com.</a>

"I love how fancy cake rolls look, but I'd never tried much more than the typical pumpkin roll at Christmas. This is a terrific variation and looks like it was much harder than it actually is! This recipe is also made with honey rather than processed sugar...."

INGREDIENTS

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2/3 cup all-purpose flour

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2 tablespoons cornstarch

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1 teaspoon baking powder

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1/2 teaspoon ground cinnamon

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3 eggs, separated

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1/2 cup honey

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1/2 teaspoon lemon extract

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1/2 teaspoon vanilla extract

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1 cup grated carrot

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1/4 teaspoon cream of tartar

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8 ounces cream cheese, softened

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2 tablespoons honey

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1/2 teaspoon vanilla extract

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1/2 cup chopped raisins (optional)

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2 tablespoons coconut

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