Carrot Cake Refrigerator Oatmeal

Name: Carrot Cake Refrigerator Oatmeal
Yield: 2
Ingredients: 1 6 ounce carton plain low-fat yogurt or one 5.3-ounce carton plain whole-milk Greek yogurt; 2/3 cup regular rolled oats; 2/3 cup milk; 1/3 cup finely shredded carrot (1 small); 2 tablespoons raisins or dried cranberries; 2 tablespoons crushed pineapple; 2 tablespoons pure maple syrup; 1 tablespoon chia seeds or flax seed meal (optional); 1/4 teaspoon ground cinnamon; 2 tablespoons chopped walnuts, toasted; Crushed pineapple

Carrot Cake Refrigerator Oatmeal was pinched from <a href="https://www.bhg.com/recipe/carrot-cake-refrigerator-oatmeal/" target="_blank" rel="noopener">www.bhg.com.</a>

"Give overnight oats a dessert-inspired twist with this carrot cake version...."

INGREDIENTS

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1 6 ounce carton plain low-fat yogurt or one 5.3-ounce carton plain whole-milk Greek yogurt

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2/3 cup regular rolled oats

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2/3 cup milk

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1/3 cup finely shredded carrot (1 small)

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2 tablespoons raisins or dried cranberries

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2 tablespoons crushed pineapple

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2 tablespoons pure maple syrup

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1 tablespoon chia seeds or flax seed meal (optional)

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1/4 teaspoon ground cinnamon

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2 tablespoons chopped walnuts, toasted

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Crushed pineapple

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