Carrot Cake Recipe (VIDEO) - NatashasKitchen.com

Name: Carrot Cake Recipe (VIDEO) - NatashasKitchen.com
Ingredients: 2 cups all-purpose flour (*measured correctly); 1 cup granulated sugar; 1/2 cup packed light brown sugar; 2 tsp baking soda; 1 tsp baking powder; 1 1/2 tsp ground cinnamon; 1/2 tsp ground nutmeg; 1/2 tsp ground allspice; 1/4 tsp ground cloves (optional); 1/2 tsp fine sea salt; 1 cup extra light olive oil (or vegetable or canola oil); 4 large eggs (room temperature); 3/4 cup applesauce (or drained crushed pineapple); 3 cups finely grated carrots (14 oz or 6 medium carrots); 1 cup pecans (chopped, plus more to garnish, optional); 3/4 cup golden raisins (or regular raisins, optional); 1 recipe Cream Cheese Frosting

"Easy and Moist Carrot Cake that's perfectly spiced and has the best Cream Cheese Frosting. This cake is the perfect Easter dessert!..."

INGREDIENTS

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2 cups all-purpose flour (*measured correctly)

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1 cup granulated sugar

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1/2 cup packed light brown sugar

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2 tsp baking soda

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1 tsp baking powder

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1 1/2 tsp ground cinnamon

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1/2 tsp ground nutmeg

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1/2 tsp ground allspice

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1/4 tsp ground cloves (optional)

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1/2 tsp fine sea salt

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1 cup extra light olive oil (or vegetable or canola oil)

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4 large eggs (room temperature)

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3/4 cup applesauce (or drained crushed pineapple)

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3 cups finely grated carrots (14 oz or 6 medium carrots)

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1 cup pecans (chopped, plus more to garnish, optional)

•

3/4 cup golden raisins (or regular raisins, optional)

•

1 recipe Cream Cheese Frosting

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