INGREDIENTS
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1 1/2 C All Purpose Flour
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1/4 C Sugar
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1 tsp Baking Powder
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1/2 tsp Baking Soda
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1 tsp Pumpkin Pie Spice
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1/2 tsp Salt
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1/4 C Applesauce OR (1 Tbl Ground Flax + 3 Tbl Water)
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1-1/2 C Almond Milk PLUS 1-1/4 Tbl Apple Cider Vinegar
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3 Tbl Vegan Margarine
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1/2 tsp Vanilla
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1 C Finely Grated Carrots (patted dry)
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Optional: Ground Ginger
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1/4 C Finely Chopped Pecans (or Walnuts)
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Maple Syrup for serving