Carrot Cake Muffins (GF, Paleo, AIP)
"These carrot cake muffins are simply the best! They're paleo, AIP, and made without grains, nuts or eggs...."
INGREDIENTS
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1 cup tigernut flour
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1/4 cup tapioca starch
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2 tbsp coconut flour
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1 cup finely shredded carrots
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2 tbsp raisins (sub dried cranberries)
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1/2 tsp baking soda
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1 tsp cinnamon
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1/4 cup maple syrup
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1/3 cup +2 tbsp coconut oil, melted
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2 eggs (substitute gelatin eggs, see notes)
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1/2 cup water
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2 tbsp gelatin
Comments & Reviews
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