"This carrot cake granola recipe is easy to make, naturally gluten-free and vegan, and it celebrates the flavors we all love in carrot cake!..."
INGREDIENTS
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2 cups old-fashioned oats (use certified gluten-free oats if making this GF)
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1 cup grated or shredded carrots
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1 cup pecans
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1 cup walnuts
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(optional) 1/2 cup shaved or shredded coconut
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1/4 cup maple syrup
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1/4 cup melted coconut oil
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1 teaspoon ground cinnamon
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1/2 teaspoon salt
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1/4 teaspoon ground ginger
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1/8 teaspoon ground nutmeg
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1/2 cup raisins