"Jump to Recipe Print RecipeA sweet and savory treat, these Carrot Cake Donuts with Cream Cheese Glaze are perfect for brunch or dessert. Give them a go, you won’t be disappointed. Let’s talk carrot cake, y’all. I mean Easter’s almost here, so it’s pretty much carrot, well- everything. And that’s not[Read more]..."
INGREDIENTS
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2 tbsp butter, softened
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1/2 cup firmly-packed brown sugar
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1 tsp vanilla extract
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1 large egg
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2/3 cup sour cream
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1/2 cup shredded carrot
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2 1/2 cups flour
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1 1/2 tsp baking powder
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1 1/2 tsp pumpkin pie spice
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1 tsp salt
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canola oil, for frying
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4 oz cream cheese softened
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1 tbsp butter, softened
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1/2 tsp vanilla extract
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1 1/2 cups powdered sugar
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2 tbsp milk
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1 cup chopped pecans