Carrot Cake Cupcakes

Name: Carrot Cake Cupcakes
Yield: Makes about 10 cupcakes
Ingredients: 1 ½ cups blanched almond flour; ½ teaspoon celtic sea salt; ½ teaspoon baking soda; ½ tablespoon cinnamon; 3 eggs; 2 tablespoons grapeseed oil; ¼ cup agave nectar; 1 ½ cups carrots, grated; ½ cup pecans, chopped

Carrot Cake Cupcakes was pinched from <a href="http://www.elanaspantry.com/carrot-cake-cupcakes/" target="_blank">www.elanaspantry.com.</a>

INGREDIENTS

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1 ½ cups blanched almond flour

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½ teaspoon celtic sea salt

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½ teaspoon baking soda

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½ tablespoon cinnamon

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3 eggs

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2 tablespoons grapeseed oil

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¼ cup agave nectar

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1 ½ cups carrots, grated

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½ cup pecans, chopped

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