INGREDIENTS
•
1 cup shredded carrots
•
1/2 cup chopped walnuts
•
1/3 cup packed light brown sugar
•
1/4 cup currants or raisins
•
3 tablespoons orange juice
•
2 tablespoons extra-virgin olive oil
•
2 tablespoons granulated sugar
•
1 teaspoon ground cinnamon
•
1/4 teaspoon ground cloves
•
2 cups softened cream cheese
•
Waffles, for serving