"A slice of this delicious Carrot Cake Coffee Cake with a cup of coffee is a great way to start a day. It is perfect for Easter brunch or breakfast...."
INGREDIENTS
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¼ cup (56 grams) unsalted butter-room temperature
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¼ cup (50 grams) light brown sugar
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¾ cup (95 grams) all-purpose flour
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¼ teaspoon salt
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½ teaspoon cinnamon
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1 ¼ cups (160 grams) all-purpose flour
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2 teaspoons baking powder
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½ teaspoon salt
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1 teaspoon cinnamon (or more to taste)
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¼ teaspoon nutmeg (optional)
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¼ cup (56 grams) unsalted butter-room temperature
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½ cup (100 grams) light brown sugar
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½ cup (100 grams) granulated sugar
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1 large egg-room temperature
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1 ½ teaspoons vanilla
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½ cup plain yogurt
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7 oz. (200 grams) finely grated carrots
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8 oz. (220 grams) cream cheese -room temperature
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¼ cup (50 grams) granulated sugar
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1 egg
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1 teaspoon vanilla