""This is a very moist carrot cake using baby food carrots. I frost it with a Cream Cheese Frosting, then cut into bars."..."
INGREDIENTS
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2 cups white sugar
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1 1/2 cups vegetable oil
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4 eggs
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2 cups all-purpose flour
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2 teaspoons baking soda
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2 teaspoons ground cinnamon
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1 teaspoon salt
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3 (4 ounce) jars carrot baby food