"Make our Carrabba's Italian Grill Lobster Macaroni and Cheese Recipe at home tonight for your family...."
INGREDIENTS
•
1 pound Cavatappi or Fusilli Pasta or other Pasta (of choice)
•
8 tablespoons Seasoned Bread Crumbs
•
Two 1 1/4-pound Lobsters (cooked)
•
3 1/2 cups Water
•
One 8-ounce bottle Clam Juice
•
1/2 cup coarsely chopped Onion
•
1 Celery Rib (thinly sliced)
•
1/4 cup Dry White Wine
•
2 tablespoons unsalted Butter
•
2 ounces Pancetta (cut into 1/4 inch dice)
•
1/2 cup finely chopped Yellow Onion
•
1/2 cup Dry White Wine
•
1 1/4 cup Heavy Cream
•
2 cups shredded Fontina Cheese
•
2 ounces Goat Cheese (crumbled)
•
1/2 cup freshly grated Romano Cheese
•
Kosher Salt (to taste)
•
Crushed Red Pepper Flakes (to taste)