Carolina Low-Country Shrimp Boil

Name: Carolina Low-Country Shrimp Boil
Prep time: 15 min
Cook time: 45 min
Yield: 12
Ingredients: 5 lbs potatoes, baby red; 10 ears corn, halved; 1 large lemon, quartered; 5 lbs shrimp, jumbo shelled; 2 lbs smoked sausage, cut 2-inch think; 2 tablespoons salt, divided; 3 -4 tablespoons black pepper, divided; 1 (4 ounce) packagezatarain seafood boil; 1/2-1 cup Old Bay Seasoning, divided; 12 ounces beer; 4 large garlic cloves, crushed; 3/4 lb butter, divided; water

Carolina Low-Country Shrimp Boil was pinched from <a href="http://www.geniuskitchen.com/recipe/carolina-low-country-shrimp-boil-311478" target="_blank" rel="noopener">www.geniuskitchen.com.</a>

"This recipe is AWESOME for Summertime dinner parties. After trying all different recipes, I came up with this one. It seems to work well for us and anyone who tries it. You can add cayenne if you like it more spicy as well as cayenne to kick it up. We like it just like this......."

INGREDIENTS

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5 lbs potatoes, baby red

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10 ears corn, halved

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1 large lemon, quartered

•

5 lbs shrimp, jumbo shelled

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2 lbs smoked sausage, cut 2-inch think

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2 tablespoons salt, divided

•

3 -4 tablespoons black pepper, divided

•

1 (4 ounce) packagezatarain seafood boil

•

1/2-1 cup Old Bay Seasoning, divided

•

12 ounces beer

•

4 large garlic cloves, crushed

•

3/4 lb butter, divided

•

water

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