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Carne Guisada (Braised Beef)

"Melt in your mouth tender Mexican style stewed beef!..."

INGREDIENTS
1 tablespoon oil (or lard or bacon grease)
3 pounds stewing beef (such as chuck), cut into 1-2 in cubes
1/4 cup flour (optional)(rice flour for gluten-free)
1 onion, diced (~1 cup)
3 cloves garlic, minced
1 teaspoon black pepper, ground
2 teaspoons cumin, ground
2 chipotle chilies in adobo sauce, chopped *
1 tomato, diced (~1 cup)
1 cup beef broth (or water)
1/2 teaspoon oregano
salt to taste
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